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Chef

Hospitality · Toowoomba, Australia · Full-Time · $70,000 - $75,000/yr

Do you love cooking Asian-inspired dishes? A well-established restaurant in Queensland, Australia is looking for an experienced Chef to join its team in a full-time permanent position. The kitchen is fast-paced but supportive, and it is a great place for a motivated cook who cares about quality.

You will play a big part in food preparation, menu development and the day-to-day running of the kitchen, while keeping food quality and safety standards high. The restaurant offers competitive pay, career development opportunities and long-term employment with a growing hospitality business. Chefs who have cooked in the Philippines, the Middle East or other countries are welcome to apply.

Key Responsibilities

  • Cook high-quality meals that follow recipes and presentation standards, keeping taste, food quality and portion sizes consistent
  • Help plan menus, develop recipes and update the menu each season
  • Check food preparation closely so standards stay high
  • Look after stock rotation, inventory and ordering, and reduce food waste through good stock and kitchen management
  • Keep the kitchen clean, organised and running efficiently
  • Follow food safety, hygiene and workplace health and safety regulations
  • Work well with the kitchen team when service gets busy
  • Help train junior kitchen team members
  • Check kitchen equipment and report anything that needs maintenance
  • Help keep improving kitchen operations and customer satisfaction, delivering excellent food and service at all times

Requirements & Eligibility

  • Certificate IV in Commercial Cookery or an equivalent qualification
  • Minimum 2 years working as a Chef in a commercial kitchen
  • Strong knowledge of how a commercial kitchen operates
  • Understanding of food safety and hygiene
  • Understanding of HACCP principles
  • Excellent time management and organisational skills
  • Able to work efficiently when the pace is fast
  • Strong teamwork and communication skills
  • A positive attitude and a strong work ethic
  • Willing to work evenings, weekends and public holidays
  • Experience cooking Asian cuisine is highly regarded but not essential
  • Committed to keeping food quality and presentation at a high standard

Apply: Apply by email · WhatsApp

Visa guide: Skills in Demand (482) Visa Guide for Filipino Workers

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