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Chef

Hospitality · Pinkenba, Brisbane QLD, Australia · Full-Time · Discussed at interview

Ready for your next kitchen role? A professional hospitality team in Queensland, Australia has an opening for an experienced Sous Chef in a modern, casual dining setting.

The team wants a reliable, skilled chef with a genuine commercial kitchen track record, strong hands-on cooking ability and the discipline to keep quality high from the first plate to the last of every service. Food quality, consistency, teamwork and professional standards matter here. If you have built your cooking career in the Middle East, back home in the Philippines or elsewhere, check the requirements below to see if you are a good match.

Key Responsibilities

  • Set the example for the team in daily kitchen operations
  • Prepare and plate modern dishes to a consistently high standard, keeping flavour, presentation and portions consistent
  • Use a wide range of professional cooking techniques
  • Work closely with the kitchen team during service and keep workflow efficient through high-volume periods
  • Help with food preparation, production and planning for service
  • Check food quality and preparation standards
  • Follow food safety, hygiene and workplace safety procedures
  • Keep the kitchen clean, organised and professional
  • Back up senior chefs with day-to-day kitchen management
  • Encourage a positive, cooperative team environment focused on performance

Requirements & Eligibility

  • Certificate III or IV in Commercial Cookery or an equivalent recognised qualification
  • Minimum 1–3 years of experience in commercial kitchens
  • Previous work as a Sous Chef, Senior Chef or in a similar position
  • Strong technical cooking knowledge and hands-on kitchen skills, with demonstrated experience producing quality modern cuisine
  • Able to work efficiently and consistently under pressure
  • Strong communication and teamwork skills
  • Good organisation and time management
  • Professional presentation and a dependable work ethic
  • Sound knowledge of food safety, hygiene and OH&S requirements
  • Available for flexible shifts on a 7-day roster, including evenings, and able to provide professional employment referees with current contact details
  • Visa sponsorship can form part of the employment pathway

Apply: Apply by email · WhatsApp

Visa guide: Skills in Demand (482) Visa Guide for Filipino Workers

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