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Chef de Partie

Visa sponsorship

Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000/yr · Visa: Employer sponsored

Kabayan, if French cooking is where your heart is, this kitchen is worth a closer look. A bistrot and wine bar in a coastal town in the Melbourne region is hiring a Chef de Partie to manage a station and work side by side with the Head Chef.

The cooking stays true to time-honoured French technique, makes the most of fine produce from the surrounding area and sends out generous, beautifully made dishes. Service is warm and easy-going, and the crew is small, friendly and close.

This is full-time work, and there is flexibility to talk about the contract. The employer also mentions that employer sponsorship is a possibility for the right applicant after 18 months in the role, subject to eligibility and applicable immigration requirements.

Your years in kitchens at home and overseas deserve to be shown properly. List your stations, the cuisines you cooked and the teams you worked in on a clear English CV, then shape it into a polished chef CV with Build AI CV.

Key Responsibilities

  • Handle your section through each service
  • Keep food quality steady and every plate well presented
  • Cook alongside the Head Chef
  • Do your share so the kitchen runs smoothly

Requirements & Eligibility

  • Minimum 5 years working in professional kitchens
  • French cuisine experience and a passion for French cooking are preferred
  • Confidence to look after a section on your own in busy service
  • Well organised, with strong preparation and time-management skills, plus a positive, reliable and team-minded way of working

Apply: Apply by email · WhatsApp

Visa guide: Skills in Demand (482) Visa Guide for Filipino Workers

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